SMOKY PASTURES: Sweet and Sour BBQ Sauce – 250ml

Sweet, sour and seriously versatile

Not every sauce earns a spot in the door of the fridge. This one does. Smoky Pastures Sweet and Sour BBQ Sauce strikes that perfect balance of tangy and bold — the go-to bottle for ribs, wings, burgers and whatever else you're firing up. Baste it, dip it, glaze it, drizzle it; it plays every position.

The flavour

A proper sweet-and-sour swing: sweetness up front, a tangy, mouth-watering sourness cutting through the middle, and a bold, savoury BBQ backbone holding it together. Balanced rather than cloying — the kind of sauce you keep going back to.

How to cook with it

• Baste over ribs in the last stretch of the cook for a sticky, tangy glaze
• Toss through hot wings straight off the grill
• Spoon onto burgers and steak sangas as a sweet-sour condiment
• Serve as a dipping sauce for nuggets, chips and skewers

In the bottle

A glossy, pourable BBQ sauce — smooth and clingy enough to coat, loose enough to drizzle. To be confirmed from the physical label for exact colour and finish.

Ingredients & Dietary

Ingredients: Full ingredient list to be confirmed from the physical label.

Dietary: Gluten free and MSG free (per the maker) — always check the physical label.

The Rub Smuggler's Verdict

Word from the docks: this bottle plays every position on the plate. Season a rack with Smokin Hoggz Applewood BBQ Rub, smoke it low, then brush this on thin in the last twenty minutes so it glazes instead of burns. Keep Drunken Sailor Jalapeno & Tequila Relish alongside for the burgers and sangas.